February Prix Fixe Menu
$25.00, 3 Courses $15.00 wine pairing available with this menu
Available Tuesday-Friday, 5-10pm, Saturday & Sunday, 5-6:30pm,
first course Soup du jour
Mesclun Salad: organic greens,toasted walnuts,blue cheese, sherry vinaigrette
Homemade Country pate, sweet n' sour figs, cornichons, red onions, dijon mustard Roasted Beets with a warm chevre crouton, caramelized walnuts, dijon cider vinaigrette
main courseWild Mushroom Risotto with shaved pecorino
Grilled Salmon with a leek potato stew, roasted tomato herb compote
Roast Chicken Pot au Feu: roasted chicken & vegetables in a rich chicken broth
Roasted Pork shoulder, ancho mole sauce, green chile posole
Grilled Petite Filet, maitre d'hotel butter, cabernet demi, pommes frites
dessert Bittersweet Chocolate Mousse Pear Crumble Tart, caramel sauce Bistro Sofia's Cheese Plate
*$12.50 Sharing charge *No substitutions *Coupons may not be used with the prix fixe menu
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